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The bill would allow farmers to claim tax credits in exchange for keeping their land in agricultural production
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Michigan Senator Debbie Stabenow is promoting her priorities for the 2023 Farm Bill, making a stop at Michigan State University
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The “Michigan Department of Agriculture and Rural Development” is launching a new grant program to help agriculture businesses comply with environmental regulations
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The Michigan Farmer’s Union is calling the latest federal agriculture budget proposal “detrimental to rural communities.”The bill calls for reductions to the supplemental nutrition assistance program, also known as SNAP, and ends climate change research.
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Lessons in agriscience and farming grew into a hydroponic and microgreen business for a busy Lowell High School senior with the help of his teacher and FFA advisor
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The West Michigan Farmers of Color Land Fund has a fundraising goal of $50,000, which will be used to support Black Indigenous People of Color (BIPOC) farmers in purchasing or maintaining land ownership.
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Michigan State University Extension’s new Growing Healthy Eaters program — funded by an Allen Foundation grant — aims to help these providers serve healthy foods while teaching kids about community agriculture and gardening.
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A U.S. food and agriculture company is investing in a new Oceana County facility where it will also add nearly 100 new jobs.
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The opening of the first Grand Rapids Whole Foods Market gives community businesses a chance to shine in a competitive market.