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Before 2015, the standard recommendation was to protect infants and babies from allergies. As a result, parents were told to avoid feeding nuts and other potential foods that cause allergic responses to children. Was that a good idea? We’ll look at an update on this edition of Straight Talk on Health
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A bite from a Lone Star Tick make a person allergic to red meat and some dairy products The Health Department wants to know how it got there
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Priority Health’s Karen Meyerson, director of commercial care management, talks about the most common allergies, reducing symptoms, and more.
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Sitcom Star Vicki Lawrence of Mama's Family and The Carol Burnett Show, returns to TMS to discuss her personal story with Chronic Idiopathic Urticaria, or…
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Legislation advancing in Michigan would encourage sports arenas, camps and other venues to have epinephrine injectors to treat allergic reactions.The…