The Michigan Department of Agriculture and Rural Development (MDARD) awarded nearly $340,000 in Underserved Food and Agriculture Business Capacity Building Grants to seven companies across the state.
These grants are aimed at supporting local needs by helping companies with initiatives such as developing business plans, grant management training, partnership development, and financial investment planning.
One recipient is the Synergy Program with Lakeshore Flavor, a non-profit in Muskegon County which received $50,000.
The program offers support to underserved growers, farmers, and food businesses along the Lakeshore by advancing sustainable practices and contributing to a diversified and fair local food economy.
The project will cover business plan creation, financial management, market analysis, and food safety regulations.
A complete list of the seven awardees and information on the next round of grants this fall can be found on the MDARD website.
