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MI American Recipe

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What makes a recipe great, and how do location and culture play a role in shaping robust flavors? This week, as part of WGVU’s ‘MI (my) American Recipe’ program, we conclude our radio series profiling local chefs who are shaking up the West Michigan culinary scene with multicultural, health-conscious cuisine. Today, we welcome Amy St Germain from the Y. ‘MI American Recipe’ is made possible through a partnership with the Spectrum Health Culinary Medicine program and a grant from PBS around their upcoming series, ‘The Great American Recipe’ airing June 24 to August 12.

Shelley Irwin is the host and producer for The WGVU Morning Show, a newsmagazine talk-show format on the local NPR affiliate Monday through Friday. The show, broadcast from 9 a.m. to 11 a.m. features a wide variety of local and national newsmakers, plus special features.