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MI American Recipe


What makes a recipe great, and how do location and culture play a role in shaping robust flavors? This week, as part of WGVU’s ‘MI American Recipe’ program, we begin a 5-part radio series profiling local chefs who are shaking up the West Michigan culinary scene with multicultural, health-conscious cuisine.

‘MI American Recipe’ is made possible through a partnership with the Spectrum Health Culinary Medicine program and support from a grant provided by PBS around their upcoming series, ‘The Great American Recipe’ airing June 24 to August 12. Today's conversation with Grand Rapids Asian Pacific Foundation's Ace Marasigan.

Shelley Irwin is the host and producer for The WGVU Morning Show, a newsmagazine talk-show format on the local NPR affiliate Monday through Friday. The show, broadcast from 9 a.m. to 11 a.m. features a wide variety of local and national newsmakers, plus special features.