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We talk to Willa Van Loon, 11th grader at Montague High's FFA.
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Anna Davis, Assistant Director for Annual Giving and digital strategy joins in with the details.
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We talk to Partner Matt Fegan and Community Food Club's AJ Fossel about the partnership.
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We talk to Becky Davis, VP Global Culinary innovation.
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Zoe Carmicheal and Raul Alvarez preview the event.
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Michelle Krick and Tara Vandyke join the show with the details.
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Poet Laureate of Grand Rapids, board member of The LIT, Christine Krieger discusses the reason for the need, and how you can help.
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