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Netflix's Stranger Things finale, which dropped Dec. 31, is shaking up the Billboard Hot 100.

When strawberries are in season, the Food Network's Amy Thielen's thinks of jam — sun jam. She shares her grandmother's method for making preserves with little more than sugar and the summer sun.

A new report shows tuberculosis was one of the top 10 causes of death worldwide in 2015, and that the United Nations health body is not on track to meet its goals for reducing deaths from the disease.

The last time the U.S. ranked No. 1 in a key economic index was 2008. Key issues cited in the 2016 report: America's problems with its infrastructure, health and primary education systems.

Jennifer Moss Welcomes Inspiro Tequila founder Mara Smith to Powerful Women: Let’s Talk

A Russian missile slammed into the top floor of an apartment building in the capital, killing at least one person and injuring several others.

Wednesday's Christmas Eve drawing ended the lottery game's three-month stretch without a top-prize winner. Final ticket sales pushed the jackpot higher, making it the second-largest in U.S. history.

Michigan’s top elections official says the US Supreme Court got it wrong today in a ruling involving presidential immunity and the 2020 presidential race.

After watching a cooking show, Dr. Chet decided to look into out food waste in the U.S. This show featured chefs using more of the meat, produce, and leftover foods to make gourmet dishes instead of throwing them in the garbage. Dr. Chet Zelasko looks into food waste on this edition of Straight Talk on Health

With the holidays coming, this might be the right time to add flexibility to your food choices, preparation, and spice choices. Wouldn’t you like to use some fish sauce in your turkey gravy? Check out purple sweet potatoes known as ube? Dr. Chet Zelasko covers food flexibility and more on this edition of Straight Talk on Health